by Jo-Ann Corbett | Mar 25, 2021 | Featured Wine & Dish
The fabulous food and wine pairing is brought to you by Abigail Bezuidenhout of My Boozy Kitchen. She paired Vondeling Wines vibrant Babiana with an aromatic and delicious Chicken Tagine. This is a heavenly one-pot wonder – comfort food at its best. Ingredients 10...
by Jo-Ann Corbett | Mar 24, 2021 | Featured Winemaker
Growing up in Paarl, Matthew’s interest in wine started at a young age. After high school he went to work in wine regions across the world, including Switzerland, France, California, Australia and New Zealand. Only when he returned home did he study at Elsenburg...
by Jo-Ann Corbett | Mar 23, 2021 | Featured Winery
Vondeling traces its origin back to 1704 when this piece of land was first granted to Oloff Bergh, a Swedish immigrant. Vondeling Estate is in the Voor-Paardeberg; a Western Cape wine region that has all the charm of an undiscovered country landscape yet is easily...
