by Jo-Ann Corbett | Mar 3, 2023 | SA Wine, South African Wine, Uncategorized, Wine
Wine enthusiasts often discuss the joys of aging wines in a cellar, but what exactly does “cellaring” mean? Essentially, cellaring is the act of storing wines in a temperature-controlled environment for a period, allowing the wine to develop complex and...
by admin | Jun 19, 2020 | South African Wine
Stellenrust was established in 1928 and has ever since produced some of the most superb quality wines that the Stellenbosch region from South Africa has to offer. Run by brothers Tertius and Kobus Boshoff – winemaker and viticulturist respectively Stellenrust consists...
